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.,JLI Report Page�2 of 3 <br /> Page 2 <br /> Facility Name:ORONO HIGH SCHOOL Inspection Number: 315456 <br /> Site Address:795 N OLD CRYSTAL BAY RD Inspection Date: 11/09/2012 <br /> ORONO,MN 55356 Service: Routine <br /> Program Location:FSS FOOTBALL Action Taken: <br /> Program Number.F013-Food Low Limited Additional Inspector. Daniel Vassar <br /> Inspection Violations <br /> WAREWASHING Violation:CRITICAL Points=4 Occurrences=1 <br /> -WAREWASHING:3 COMP SINK USE 16F Correct By 10/11/2010 <br /> Description <br /> MN Rule 4626.0885 Improper manual cleaning and sanitizing found. <br /> Inspector Comments <br /> NO FACILITIES FOR WAREWASHING ONSITE."INSPECTION ON 11-9-2012:A 3-compartment sink was found to have been installed without prior <br /> approval.The sink is not equipt with drain boards on the dirty side or the clean side for equipment and utensils.Adequate space must be provided for <br /> dirty and clean dishes in this area.A plan review will be needed to address these,and other changes that have been made without prior approval. <br /> Required Correction <br /> Manual cleaning and sanitizing must be carried out as follows:pre-scrap or rinse,wash in detergent in the first sink compartment,rinse in clear warm <br /> water in the second compartment,rinse by immersion in 170 degree F water or approved chemical sanitize in the third compartment,air dry on the clean <br /> drainboard or drying table or rack. <br /> NON-FOOD CONTACT Violation: Non Critical Points=1 Occurences=1 <br /> -NON-FOOD CONTACT SURFACES:STANDARDS 16B Correct By 10/15/2010 <br /> Description <br /> MN Rule 4626.0495 Non-food contact surfaces do not meet standards. <br /> Inspector Comments <br /> SHELVING,CABINETS,TABLES,ETC.NOT TO CODE.—INSPECTION ON 11-9-2012:Corrections were made to the cabinets and shelving;however, <br /> these cabinets were installed without prior approval from our department.No corrections were observed with respect to the tables.A plan review will be <br /> needed to address these,and other granges that have been made without prior approval. <br /> Required Correction <br /> Remove non-food-contact surfaces that are not corrosion-resistant,non-absorbent,smooth and easy to clean. <br /> PLUMBING Violation: Non Critical Points=1 Occurrences=1 <br /> -PLUMBING:REPAIR 24A Correct By 10/15/2010 <br /> Description <br /> MN Rule 4626.1130 Plumbing system does not meet the Plumbing Code,MN Rules 4715. <br /> Inspector Comments <br /> NEED DESIGNATED HANDSINK AND A WATER FILL FOR FOOD PREP,ALSO WAREWASHING.ALL PLUMBING HAS TO BE DONE TO CODE <br /> FOR BOTH INCOMING WATER AND WASTE WATER.NO DISCHARGE TO GROUND."INSPECTION ON 11-9-2012:NO CORRECTION <br /> OBSERVED WITH RESPECT TO THE ADDITION OF A HANDSINK OR WATER FILL FOR FOOD PREP.A plan review will be needed to address the <br /> addition of these items. <br /> Required Correction <br /> Repair or replace plumbing to meet Code. <br /> PHYSICAL FACILITIES Violation: Non Critical Points=1 Occurences=1 <br /> -FACILITIES:FLOOR,WALL,CEILING 26A Correct By 10/15/2010 <br /> Description <br /> MN Rule 4626.1325 Improper floor,wall and/or ceiling surfaces found. <br /> Inspector Comments <br /> STAND IS BASICALLY A STORAGE SHED.NOT SET UP FOR OPEN FOODSERVICE AND HANDLING.NEEDS TO BE REMODELED FOR <br /> FOODSERVICE,SCALED BACK TO PACKAGED FOODS ONLY OR OBTAIN A 21 DAY ITINERANT FOOD LICENSE WHERE CODE FINISHES ARE <br /> WAIVED.'"INSPECTION ON 11-9-2012:Observed tile floors,file walls,and vinyl coated ceiling tiles installed in the concessions stand without prior <br /> approval.A plan review will be needed to address these,and other changes that have been made without prior approval. <br /> Required Correction <br /> Provide smooth,non-absorbent,easily cleanable,durable floor,wall and ceiling surfaces. <br /> http://127.0.0.1:8080/dhd// templates/108/foodInspection/ report full.cfin?inspectionID=315456&domai... 5/16/2013 <br />