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02-09-1987 Council Packet
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02-09-1987 Council Packet
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SEC. 4.15. PROOF OF AGE. For the purposes of consuming, <br />purchasing or possessing non -intoxicating malt liquor, wine or <br />liquor, age may only be established by a valid driver's license <br />or c currcat Minnesota identification card issued pursuant to <br />Minnesota Statutes 1985 Section 111.07. In the case of a foreign <br />national, ,i valid passport may be used as an alternative to the <br />fe ,>ing ,ethods of identification. <br />SEC. 4.16. PROHIBITED ACTS BY A LICENSEE (GENERAL). <br />Subd. 1. _ nsumption. It is unlawful for any person to <br />consume on an on-s,.t, license p,-amise, or any licensee to permit <br />consumption of, nor. irt--icating malt liquor, wine or liquor on <br />licensed premise n.� •, twenty (20) minutes after the hour <br />when a sale thereof s.ily be +nade. <br />Subd. 2. Remov,.l of Containers. It is unlawful for any <br />on -sale licensee to permit any glass, bottle or other_ container <br />containing non -intoxicating malt liquor, wine or liquor in any <br />quantity, to remain upon any table, bar, stool or other place <br />where customers are served, more than twenty (20) minutes after <br />the hour when a sale thereof can legall a made. <br />Subd. S. Closing. It is unlawful for any persor other <br />than an on -sale licensee's bona fide employee actually engaged in <br />the performance of his duties, to be on premises licensed une <br />this Chapter more than thirty (30) minutes after the legal t. <br />for making licensed sales. Provided, howe".er, that thin <br />Subdivision shall not apply to licensees, employees of licensees <br />and patrons on licensed premises for the sole purpose of <br />preparing, serving or consuming food or beverages other than <br />non -intoxicating malt liquor, wine or liquor. <br />Subd. 4. Conduct on Licensed Premises. Except as <br />herein provided, every licensee under this Chapter shall <br />responsible for the cond+;ct of his place of business and she! - <br />maintain conditions of sobriety and order therein. <br />Subd. S. Sale by Employee. Any sale of non - <br />intoxicating malt liquor, wine or liquor in or from any premise <br />licensed under this Chaf`t^r by any employee authori7 ' to make <br />such sale ' or from such pl - is the act of the e. loyer as <br />well as of is person actua ,king the sale; and r -ery such <br />employer is liable for All o. :.e penalties provided nv 'aw for <br />such sale equally with the persor, actually making the sale. <br />Subd. 6. Manufacture: r w)nlesale-s Interest in <br />Retail Establishments. No man,.r_atur, or wholesaler shall <br />either directly or indirectly own cr control or have a icial <br />interest in any retail business. <br />Subd. No 'ryunr in 'ice. ed restaurants. No person, <br />shalt consume or c intoxic.ting or non-in'.oxicetinq <br />,iquor to or into any an�•mt with th- pu-nnse of 7onsumpt' <br />therein. <br />
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