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03-02-1981 Planning Packet
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03-02-1981 Planning Packet
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2/15/2023 11:10:39 AM
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'W <br />D*Vlooi*s #2 <br />City Counoil <br />City of Orono <br />PROPOSED OPERATION <br />I. Proposed hours: <br />a«) open 7 days a week <br />b.)open fron 11:00 a.m. to 11:00 <br />Frl. and Sat. open till 12:00 a.n. <br />II. Operation: <br />carry«out only (oall-ln)a <br />b owner operated. Halted part-tlae help <br />HZ. Menu: <br />a. ) Italian Dell <br />1. meats <br />2. cheeses <br />3. sauces <br />k. breads <br />b. ) Prepared foods <br />l. Pizza <br />2• Lasagna <br />3. Spaghetti <br />k. Sandwlohs <br />3. Salads <br />would like to stay away froa the idea "FAST FOODS’*. All of <br />our foods will be prepared from the freshest foods we can get, <br />all made from scratch. With no fried, grilled, or deep-fried <br />foods. This operation will be a spin-off, or satllllte of our <br />other full service restaurant, in Watertown, MN. <br />We would like to decorate and conduct D’Vinol's as an Italian <br />Dell of yester-year, with the mama-papa atmosphere and friendly <br />All equipment and fixtures will be-N.3.F., and conform to all <br />local and state requirements. <br />I’ <br />-i <br />Bob Skinner <br />Fred Uintze <br />vr
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