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MINUTES OF THE <br />ORONO PLANNING COMMISSION MEETING <br />Tuesday, January 20, 2004 <br />6:00 o'clock p.m. <br />(MIKE KEAVENY ON BEHALF OF RICHARD M. KEAVENY REV. TRUST, 3425 <br />SHORELINE DRIVE, CONDITIONAL USE PERMIT AND COMMERCIAL SITE <br />PLAN REVIEW - Continued) <br />maintained that Orono is at a crossroads of determining which direction to take the Navane <br />business district <br />Sylvia Bcrtagnoli, 2499 Kelly Avenue, a resident of 10 years, asked whether it was too <br />much to expect to have a nice home and quiet street to live on. She did not wish to see the <br />additional noise and traffic this proposal would allow at all times of the day and night. <br />Barb Ward, 2503 Kelly Avenue, asked if the Plaruting Commission were familiar with the <br />proximity of the homes to this business location. She stated that the current level of noise <br />and smells from the Navarre area is horrendous and feared this would only perpetuate with <br />this application. Ward encouraged the Commission to demand a new face be put on the <br />Navarre town businesses which started with Rick's and should continue with this she. In <br />addition, she stated that it would not be appropriate to have this business facing a <br />residential area. <br />Mike Kellen, 2503 Kelly Avenue, questioned what sort of element the City would like to <br />promote in the Navarre area. He suggested the Commission focus on fixing up the <br />buildings and the overall appearance of Navane. Kellen discouraged the Commission from <br />allowing a business to go in facing this residertial area. <br />Paul Ode, franchisee of the Pizza Factory, stated that it was his intention to improve the <br />area, make significant upgrades to the buildings, and dress it up with this proposal. Kc <br />indicated that the Pizza Factory would be a restaurant for families to gather in Navane <br />Acting Chair Mabusth inquire whether a full liquor license was necessary. She asked <br />whether improvements were going to be made inside. <br />Ode stated that the combination of full bar, bowling alley, restaurant is w hat makes the <br />operation successful. He indicated that bowling alleys have not kept up with what clientele <br />want and have since failed across the nation. He noted that the restaurant w ould be added <br />to the cast side of the bowling alley, replacing the current garage storage area. <br />Acting Chair Mabusth questioned whether additional parking could be placed above the <br />garage. <br />Keaveny stated that he was unstne whether additional parking could be added above the <br />garage. He stated that improv’cments would include painting the back of the building, <br />repairing lights, improving or repairing the stairwell, and overall cleaning the place up. <br />PAGE 47 of 53