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04-19-2004 Planning Packet
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04-19-2004 Planning Packet
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1/26/2023 11:42:11 AM
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EXHIBIT B <br />Project Narrative <br />In April 2003, Wayzala Country Club Initiated the Master Planning process for the <br />clubhouse renovation & expansion. The Master Planning process was based on the <br />Strategic Planning Report, completed in January 2002. <br />The Strategic Planning Report indicated concern about specific areas; the need for <br />increased casual dining space, the condition of the locker rooms, the lack of speed in <br />food service and inconsistency of food qua'ity. the build ng infrastructure and various <br />circulation issues. As the master Planning effort progressed, further issues were <br />Identified and exptored - ballroom circu'ation bottleneck, the exterior deck area, <br />inefficient building servtce/deltvery, lack of storage space. ADA concerns and the roof <br />condition. <br />New Construction <br />New construction occurs in response to needs for improved service/deWeiy. needs for <br />increased casual dining, and increased bar/loungo areas The most significant add ton <br />occurs on the East side of the building and is a 3 story addition which reorients the <br />delivery dock, adds an enclosed stair, elevator, storage areas, relocated employee areas <br />and attic mechanical space. The other new cor^truction increases the casual dining <br />area from a current seating layout of 44 to 88 seats and the bar seating increases from <br />26 seats to 45 seats. Fonnal Dining is reduced from 90 seats to 70 seats. <br />Major Remodeling <br />The areas of significant remodeling have addressed concerns in the kitchen, the iocker <br />rooms, the existing rest rooms and exiting. The kitchen is currenty over-crowded and <br />the equipment is nearing the end of its use. Tho t'it‘:hon remodeling would be best <br />implemented while the facility operations are at a minimum. The remode'.ing effort is <br />extensive. _ <br />The locker rooms have been reviewed and reoriented. The remodeled locker rooms <br />provide an effiderl layout of lockers and wet a'aas. Also part of this effort will be <br />redesign of the mechanical and electrical systems serving these areas, to gain additional <br />ceiling height This effort is also extensive and best implemented while unoccuped. <br />The bar/lounge area was studied to relieve a couple key issues - the general layout and <br />circulation issues with the existing stair, and the views into the bar from the central <br />corridor. <br />The existing exiting has been revewed and the following changes are proposed; a new <br />enclosed exit stair on the East side sending service/delivery, employee entry, and <br />ballroom egress, a new ADA elevator connecting the second level Administration area <br />with the lower two levels, and enhancement of the existing stair connectng the Main <br />level with the Lower Level serving the Pro Shop, and Locker Rooms. <br />The two sets of public rest roorrs on the Main Level have been redesigned to meet ADA <br />requirements. <br />Roof <br />The existing roof is in poor condition and has Inadequate flashing for water protection. <br />The roof has numerous pieces of mechanical equipment and penetrations that need to <br />be addressed. The current wood shakes are showing signs of detehoration and <br />inadequate fastening. <br />jf) <br />if O •jBuf * •>%J
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