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� Plan Review Checklist for New Structures / Additions <br /> Address/PID/Legal: ��� P A�R'��,o c�� (��,rJ <br /> Description of work: 1� � r c.L��.�..� ( l.�.-�'/�►�.o�D�"Z <br /> Septic review by: rJ,f A Date Approved: <br /> Zoning review by: !"�/} Date Approved: <br /> Building review by; ,t�,c,,,—_ Date Approved: b -t 9� - 2o i'L <br /> Grading review by: i^r�/� Date Approved: <br /> Zoning File#: Resolution#: Resolution Date: <br /> onin District Fire De artment Post Office School District <br /> Zoning: t Area: SF/AC Width: ` ' Depth: <br /> Survey Submitted: � Yes 0 No Date of Survey: <br /> Pro osed Setbacks: <br /> Front{Lake) Rear reet� ( N S E W ) ( N S E ) Other Buildings Wetland � <br /> Side Si <br /> Building Defined Height: Building Peak He' ht: #of Stories Ok?: � YES <br /> FOR A BUILDING WITH A BASEMENT OR CRAWL SPA . FOR A BUILDING ON A SLAB FOUNQATION: <br /> START WITH #he distance between the basemerrt fl d craw START the distance between the slab andthe highest <br /> space floor and the highest roof peak,th to of WITH roof peak,#he top of the comice of a flatroof, <br /> the comice of a flat roof,the deck(ine of a the deck line of a mansard roof,or#he <br /> mansard roof,orthe uppermost point on ro d uppermost point on a round or other arch-type <br /> or other arch- e roof roof <br /> SUBTRACT half the distance beiween the highe window and SUBTRACT half tMe distance between#he highest window <br /> hi hest roof eak of a itched roof antl hi hestroof eak of a itched roof <br /> SUBTRAGT the distance between the basem nt floor/crawl ADD the.distance between the slab and the highest <br /> space floor and the highest exi ing grade within existin rade within the foundation <br /> the foundation or 1'O feet,<wh� hever is less. EQ LS Defined buildin hei ht <br /> EQUALS Defined buildin hei ht <br /> Lot Coverage: SF % <br /> Sfioreland District CWD Permit Received Avera e Lakes re Setback `Bluff <br /> Yes � No � N/A � Yes � No <br /> 0 Yes � No ' � Yes 0 No N/A <br /> Permit Number: Setback: <br /> Hardcover Zones Existin Pro o5ed Variance Re uired CUP Re uired <br /> 0-75' ;� Yes '� No Yes � No <br /> 75-250' TYPe�s)� TYPef s)� <br /> 250-5 0' <br /> 500 000' <br /> REMARKS ' -house): /l�d C/'�'�'�'� <br /> Updated: 09/11/2009 <br /> z:\fortnslplan review checklist.doac <br />