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• . <br /> Pian Review Checklist for New Structures / Additions � <br /> Address/ PID/ LegaL G'7(�� (c` ��.,� <br /> Description of work: Q,�iv���L <br /> Septic review by: �l/� Date Approved: <br /> Zoning review by: �cI/� Date Approved: <br /> Building review by: Date Approved: �-2�i-!a <br /> Grading review by: iv //f Date Approved: <br /> Zoning File#: Resolution#: Resolution Date: <br /> Zonin District Fire De artment Post O�ce School District <br /> Zoning�� Lot Area: SF/AC Width: Depth: <br /> Survey Subrrktted: 0 Yes 0 No Date of Survey: <br /> � <br /> Pro osed Setba s: <br /> Front(Lake) Rear(Street) ( N S E W ) ( N S E ) Other Buildings Wettand <br /> Side Sid <br /> Building Defined Height: Building Peak H ' ht: #of Stories Ok?: 0 YES <br /> FOR A BUILDING WITH A BASEMENT OR AWL SPACE: FOR A BUILDING ON A SLAB FOUNDATION: <br /> START WITH the distance between the asement flooN cr START the distance between the slab and the highest <br /> space floor and the highest of peak,the p of WITH roof peak,the top of the cornice of a flat roof, <br /> the cornice of a flat roof,the k line o the deck line of a mansard roof,or the <br /> mansard roof,or the uppermost oin n a round uppermost point on a round or other arch-type <br /> or other arch- e roof roof <br /> SUBTRACT half the distance between the hi es indow and SUBTRACT half the distance between the highest window <br /> hi hest roof eak of a itched oof and hi hest roof eak of a itched roof <br /> SUBTRACT the distance between the b ement floor/ awl ADD the distance between the slab and the highest <br /> space floor and the high existing grade w t in existin rade within the foundation <br /> the foundation or 10 fe , whichever is less. EQUALS Defined buildin hei ht <br /> EQUALS Defined buildin hei t <br /> Lot Coverage: SF % <br /> Shoreland District MCWD Permit Received A ra e Lakeshore Setback Bluff <br /> 0 Yes 0 No � N/A 0 Yes � No <br /> � Yes 0 0 0 Yes 0 No 0 N/A <br /> Permit Number: Setback: <br /> Hardcover nes Existin Pro osed Variance Re uired CUP Re uired <br /> �'� 0 Yes No 0 Yes � No <br /> 75 50' Type(s): Type(s): <br /> 0-500' <br /> 500-1000' ' <br /> RE ARKS (in-house): <br /> Updated: 09/11/2009 <br /> z:\forms�plan review checklist.docx <br />