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12-09-2013 Council Packet
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12-09-2013 Council Packet
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MINUTES OF THE <br />ORONO CITY COUNCIL MEETING <br />Monday, November 25, 2013 <br />7:00 o’clock p.m. <br />_____________________________________________________________________________________ <br /> Page 11 of 29 <br />(4. #13-3615 JAMES ANDERST, 3384-3386 SHORELINE DRIVE, CONDITIONAL USE <br />PERMIT – CLASS II RESTAURANT, Continued) <br /> <br />Gaffron indicated there is a minor concern relating to the variance for the dumpster enclosure. The <br />dumpster enclosure should technically be five feet from the rear lot line and 10 feet from the side lot line. <br />The Planning Commission did not have a major concern with that location as long as it does not impact <br />anything else and is oriented so there is easy access to it. <br /> <br />Gaffron stated at the northerly edge of each of the two outdoor seating areas is a proposed fireplace. <br /> <br />Gaffron noted if the fireplace exceeds six feet in height, it will be considered an encroachment to the rear <br />yard. <br /> <br />In the Council’s packet, the applicant has provided various depictions of the front and back façade with <br />some landscaping and signage. Access to the interior of the building will be through the doors to the right <br />of the center restroom area. Gaffron stated anyone who is going to access the outdoor seating areas will <br />need to go into the restaurant first and then either to the left or to the. <br /> <br />The Planning Commission discussed parking and the use of the City-owned parking lot, which contains <br />approximately 120 parking stalls. The new restaurant use increases the building’s need for parking from <br />roughly 50 or 55 stalls up to around 75 stalls on paper. The Planning Commission felt that the offset in <br />peak demand from this use as compared to some of the other uses of that lot would make it a reasonable <br />expansion of the restaurant uses in the area and not create any issues with parking. <br /> <br />Based on that, the Planning Commission recommended approval and Staff would recommend approval. <br />Staff would bring back a resolution to the next City Council meeting that would define some of the <br />specific aspects that should have some controls placed over them. One of the questions the Planning <br />Commission had was regarding the hours of operation. The applicant is proposing the restaurant be open <br />from 3:00 p.m. to 11:00 p.m. during the week and 8:00 a.m. to 1:00 a.m. on the weekends in the event <br />they want to serve breakfast or lunch on the weekends. The new restaurant portion will be a sit down <br />restaurant. <br /> <br />Gaffron stated included in the Council’s packets are some depictions of the interior of the building. <br />Bremer noted there was a concern by one patron about the size of the restroom and the ability to serve <br />both establishments and asked how Staff feels about that. <br /> <br />Gaffron stated he requested the applicant’s architect and the City’s building inspector do an analysis of <br />the size of the restrooms. Based on the type of building and size of the restaurant, they both determined <br />on paper the bathroom is the appropriate size. Gaffron stated if the saloon has live entertainment, it is <br />likely there will be a greater use of the restroom during break times, but that he is not sure if the City has <br />any basis to require additional bathroom stalls. Gaffron stated he is not sure whether the bathrooms could <br />be expanded outwards or whether the applicant is proposing an elevator system to the lower level, which <br />may be an opportunity to add to the bathroom space. <br /> <br />McMillan asked if serving of alcohol on the patio would still occur after 11:00 p.m. <br /> <br />Gaffron stated that would be addressed as part of the liquor license and a separate application. Under the <br />existing operation of the saloon, there are some restrictions on the hours. <br /> <br />Item #03 - CC Agenda - 12/09/2013 <br />Approval of Council Minutes 11/25/2013 <br />[Page 11 of 29]
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