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09-20-2010 Planning Commission Packet
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09-20-2010 Planning Commission Packet
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, � <br /> � i <br /> FILE#10-3485 <br /> 13 September 2010 <br /> Page 2 of 3 <br /> List of Exhibits <br /> Exhibit A. Application <br /> Exhibit B. Hardship Documentation Form <br /> Exhibit C. Existing & Proposed Survey/Site Plan . <br /> Exhibit D. Proposed Plans and Elevations <br /> Exhibit E. Submitted Hardcover Calculations <br /> Exhibit F. City Engineer Memo <br /> Exhibit G. Property Owners List <br /> Exhibit H. Plat Map <br /> Background <br /> The subject property is substandard in area and,in width for 'a lot within the LR-1 C-1 <br /> zoning district. Further, the property does not meet the 80% minimum requirement for <br /> an administrative lot area and lot width approval as provided by City Code Section 78- � <br /> � 72(b)(1). The property is landlocked and does not have frontage on the lake or on a <br /> public roadway. The access to the property is over an easement on an outlot. An ` <br /> access easement for two lake lots also runs along the entire eastern portion of the <br /> property. The applicant would like to construct a new residence on the property. <br /> ----------------------------------------------------------------------------------=- <br /> LOT ANALYSIS WORKSHEET <br /> Lot Area/VVidth: <br /> LR-1 C-1 Lot Area Lot Width <br /> Re uired 21,780 s.f. 0.5 acre 100' <br /> � 52' at the front lot line; <br /> Actual 13,600 s.f. (0.31 acre) 60' at the buildin setback <br /> Setbacks: <br /> LR-1C-1 Required Pro osed <br /> Front 30' 44' <br /> Rear - 30' � � 92.8' <br /> West Side 10' 10' � <br /> East Side 10' 21' <br /> Drivewa Easement No Code re uired setback 5' <br /> Hardcover Calculations <br /> , Hardcover Total Area in Allowed Existing Proposed <br /> Zone Zone Hardcover Hardcover Hardcover <br /> 13,600 s.f. <br /> 75 —�250 minus 4 2,791.5 s.f. 402 s.f. 2,750 s.f. <br /> easement area (25%) (3.6%) (24.6%) <br /> . = 11,166 s.f. - <br /> *After exclusion of fabric or plastic-lined landscape beds <br />
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