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2014-00245 - retaining wall
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1153 Elmwood Avenue - 07-117-23-14-0069
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2014-00245 - retaining wall
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Last modified
8/22/2023 5:31:54 PM
Creation date
7/21/2016 5:09:49 PM
Metadata
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x Address Old
House Number
1153
Street Name
Elmwood
Street Type
Avenue
Address
1153 Elmwood Ave
Document Type
Permits/Inspections
PIN
0711723140069
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: � <br /> < <br /> AD VANCE S UR VEYING c� ENGINEERING CO. <br /> I hereby certify that this report was prepared by me or under my direct supervision and <br /> that I am a licensed professional engineer and a professional land surveyor under the <br /> laws of the State of Minnesota. <br /> �a�m,�ti �, ��a��i,� <br /> James H. Parker P.E. & P.L.S. No. 9235 <br /> Step 2: PROPOSED HARDCOVER <br /> In the following table identify all items of existing hardcover on the property, keyed by letter to <br /> Certificate of Survey (survey must accompany this form). Use as many lines as necessary to <br /> accurately depict existing hardcover status of the property. <br /> ey o <br /> Survey Hardcover Item (Describe) Length x Width Total (Square Feet) <br /> (Example) Gara e (24'x 30') (720) S.F. <br /> A House 1,410 S.F. <br /> B Garage 563 S.F. <br /> C Drive 1037 S.F. <br /> D Concrete 4 S.F. <br /> E Retaining Wa Is 99 S.F. <br /> F Dec Steps 437 S.F. <br /> G Paver patio 472 S.F. <br /> H Paver ire ring 106 S.F. <br /> I Rock steps 16 S.F. <br /> J S.F. <br /> K S.F. <br /> L S.F. <br /> M S.F. <br /> N S.F. <br /> 0 S.F. <br /> P S.F. <br /> Q S.F. <br /> R S.F. <br /> S S.F. <br /> T S.F. <br /> U S.F. <br /> V S.F. <br /> W S.F. <br /> X S.F. <br /> Y S.F. <br /> 1 Total Pro osed Hardcover 4 144 S.F. <br /> Excludable Hardcover See Cit Code Sec 78-1684 <br /> Deck& Steps (gaps wide enough per client) 100 S.F. <br /> Retaining walls 99 S.F. <br /> Pervious paver patios 100 S.F. <br /> S.F. <br /> S.F. <br /> 2 Total Excludable Hardcover 299 S.F. <br /> 3 Net Pro osed Hardcover Subtract line 2 from line 1 3 845 S.F. <br /> 4 Total Lot Area 16 305 S.F. <br /> Proposed Hardcover Percentage [(3)/(4)] 23.58% <br />
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