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� Plan Review Checklist for New Structures / Additions <br /> Address/ PID/ Legal: 6�v Q(b TS(,JE�v� <br /> Description of work: o... A �2 <br /> Septic review by: _ /V/14 Date Approved: <br /> Zoning review by: N/ Date Approved: <br /> Building review by: Date Approved: �" -/2- ! � <br /> Grading review by: /V t/a Date Approved: <br /> Zoning File#: Resolution #: Resolution Date: <br /> Zonin District Fire De artment Post Office School District <br /> Zoni g: Lot Area: SF/AC Width: epth: <br /> Survey ubmitted: ❑ Yes ❑ No Date of Survey: <br /> Pro osed S acks: <br /> Front (Lake) Rear(Street) ( N S E W ) ( N S E W Other Buildings Wetland <br /> Side Side <br /> Building Defined Height: Building Peak eight: <br /> FOR A BUILDING WITH A BASEMENT OR AWL SPACE: OR A BUILDING ON A SLAB FOUNDATION: <br /> START the distance between th basement floor/ START the distance between the slab and the <br /> WITH crawl space floor and the hest roof peak, WITH highest roof peak, the top of the cornice <br /> the top of the cornice of a fla oof, the deck of a flat roof, the deck line of a mansard <br /> line of a mansard roof, or the u ermost roof, or the uppermost point on a round or <br /> oint on a round or other arch-t oof other arch-t e roof <br /> SUBTRACT half the distance between the highes SUBTRACT half the distance between the highest <br /> i window and highest roof peak of a tc d window and highest roof peak of a <br /> � roof itched roof <br /> SUBTRACT the distance between the base ent floor/ ADD the distance between the stab and the <br /> crawl space floor and the hig est existing highest existing grade within the <br /> grade within the foundation r 10 feet, foundation <br /> whichever is less. I QUALS Defined buildin hei ht <br /> EQUALS Defined buildin hei h <br /> Lot Coverage: SF % <br /> Shoreland District MCWD Permit Received � Avera e La eshore Setback � Bluff <br /> ❑ Yes ❑ No ' Yes ❑ No ❑ N/A p Yes ❑ p N�A � Yes ❑ No <br /> Permit Number: Setback: <br /> Hardcover Zones i Existin � Proposed i Variance Re uire '� CUP Required i <br /> 0-75' ' ❑ Yes ❑ No � ❑ Yes ❑ No <br /> 75-250' Type(s): Type�S�: <br /> 250-5 ' <br /> 500 000' I I <br /> REMARKS (in-house):_ NU C(�C <br /> Updated: 07/01/2009 <br /> z:\forms\plan review checklist.docx <br />