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01-12-1987 Council Packet
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01-12-1987 Council Packet
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§ 4 . 3 1 <br />Subd. 9. The business records of the licensee, <br />including, Federal and State tax returns, shall be available for <br />inspection by the Council, or other duly authorized <br />respresentative of the City, at all reasonable times. <br />Subd. 10. Proposed enlargement, alteration or extension <br />of premises previously licensed shall be reported to the City <br />Clerk at or before the time application is made for a bui l-ling <br />permit for any such change. <br />Subd. 11. Every license shall be granted subject to the <br />provisions of the Chapter and all other applicable provisions of <br />the City Code and other laws relating to the operation of the <br />licensed business. <br />ON -SALE LIQUOR AND WINE <br />Subd. 12. <br />No person under the age <br />of eighteen (18) <br />years shall be <br />employed upon premises, <br />or in <br />any rooms <br />constituting the <br />same, except thatpersons <br />under <br />the age of <br />eighteen years may <br />be employed as musiciars <br />or to <br />perform the <br />duties of a busboy <br />or dishwashing services in places <br />defined as a <br />restaurant, hotel <br />or motel. <br />Subd. 13. On -sale licenses shall be granted only to <br />hotels, motels, restaurants and bona fide cJ.ubs. <br />Subd. 14. No on -sale license shall be granted for a <br />restaurant or hotel whi �h does not have a total market value, <br />including Land, building and equipment of at least $200,000.00, <br />nor shall a Sunday sale license be granted to a restaurant or <br />hotel which does not have - total market value, including land, <br />building and equipment of a,. 'east $500,000.00, as appraised by <br />the City Assessor, except tha. e Council may grant a license <br />where the total market. value is than the required value on <br />the condition that the establish, ` be improved within five <br />years to the required market value, n., including an increase in <br />value caused by the original granting of he liquor license. <br />Subd. 15. No license renewal , .�pl ication shall be <br />considered by the Council until the applicant has filed with the <br />City Clerk a statement made by a certified public accountant, <br />showing the total gross sales and the total food sales of the <br />restaurant for the twelve-month period immediately preceding the <br />date for filing renewal applications. <br />Subd. 16. No on -sale license shall be granted to a <br />restaurant or hotel unless located in a B-1 Commercial Business <br />District. <br />Subd. 17. No sa ic. of liquor shall be made to or in quest <br />rooms oi. hotels, unless the rules of such hotels provide for <br />service of food in quest rooms,, and unless, the sale accompanies <br />and is incident to the reel.,,l,ar service of meals tc. guests <br />therein. <br />
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