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k <br />To. Jeanne f- Mabust.h, Zoning Administrator <br />From; !-homas J. Jacobs, Senior Buiiding Inspector. <br />Date: October 10, 1985 <br />Subject: #982 John Lambi_n, 3405 Shoreline Drive - <br />Commercial Site Pi,n Review <br />As per your. request I have reviewed this project for items <br />as follows: <br />1. Sprinkler system per Appendix F. - maximum square feet <br />1563 s.f. Pcrr Appendix E, sprinkler system required at 2000 <br />s.f. or more. Sprinklers not required at this time. <br />2. Fireianes - see attached drawings. Fire lanes should be <br />pasted along front of building (north) and west side of <br />building. This will provide adequate access by fire depart- <br />ment personal. To eliminate any fire lanes, fire sprinklfr <br />system must be installed. <br />3. Hyr'raunt locutions - one hydraunt is about 100' from the <br />east side of the building - two other exist which will cover <br />the b,_,,j.lding, possibly will need to relay pumps with fire <br />engine. <br />4. SAC Charges - 1 SAC charge exists with the building. <br />The formula for fast food restaurants is: <br />1 SAC per 22 seats <br />The proposed seating is 2.8 seats thus only 1 SAC is required <br />for the building and it is already paid. <br />5. Sewer and water assessments have all been paid. <br />6. Building - buildinq is structurally aound - must submit. <br />plans for building permit and also get Hennepin County <br />Hea..th Dt,partment approval. <br />Maximum square feet 1563 - any additions to the structure <br />must not. exceed 2000 s.f. without installation of (fire) <br />sprinkler system. <br />