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<br />resort hotel (see also hotel; time-share unit)
<br />•At least 1 off-street parking space per guest room for
<br />the first 500 guest rooms in any establishment. In
<br />addition, 1 off-street parking space shall be provided
<br />and maintained per 2 guest rooms in excess of 500
<br />guest rooms in any establishment. 1 off-street park-
<br />ing space shall be provided and maintained per 4
<br />guest rooms in excess of 1,000 guest rooms in any
<br />establishment (Mesquite, Nev., pop. 9,389)
<br />•1 per guest room up to 500, plus 1 per 2 guest rooms
<br />over 500 up to 1,000, plus 1 per 4 guest rooms over
<br />1,000, plus 6 per 1,000 square feet for all areas acces-
<br />sible to the public except convention facilities and
<br />areas not accessible to the public; 1 per 1,000 square
<br />feet for convention facilities and areas not accessible
<br />to the public (Clark County, Nev., pop. 1,375,365)
<br />•1 parking space for every 60 square feet of usable
<br />public floor area of restaurants, dining rooms, bars
<br />and dancing areas and places where the public is
<br />served, with an additional 20 percent for employee
<br />parking. 1 parking space for every 400 square feet of
<br />usable floor area, for commercial accessory uses. For
<br />places of public assembly, 1 space for every 5 seats, if
<br />seats are fixed or 1 space for 50 square feet of general
<br />assembly area (Scottsdale, Ariz., pop. 202,705)
<br />restaurant (see also café; cafeteria)
<br />•1 space for each 4 seats provided for patron use
<br />(Savannah, Ga., pop. 131,510)
<br />•1 parking space shall be provided for each 200 square
<br />feet of floor area (Park Ridge, Ill., pop. 37,775)
<br />•1 space per 4 seats or 1 per 100 square feet of gross
<br />floor area, including outside seating (Provo, Utah, pop.
<br />105,166)
<br />•1 space per 100 square feet (Columbia, Mo., pop. 84,531)
<br />•1 parking space for each 250 square feet of gross floor
<br />area or 1 space for every 4 seats based upon the
<br />capacity of the fixed or movable seating area, which-
<br />ever is greater (Shasta County, Calif., pop. 163,256)
<br />•1 per 150 square feet for first 2,500 square feet, plus 1
<br />per 100 square feet over 2,500 square feet (Blue Springs,
<br />Mo., pop. 48,080)
<br />•1 space per 75 square feet (Lenexa, Kans., pop. 40,238)
<br />•1 per 100 square feet of customer service area
<br />(Henderson, Nev., 175,381)
<br />•1 space per 3-person capacity in dining area (Kearney,
<br />Nebr., pop. 27,431)
<br />•1 space for every 3 seats under maximum seating
<br />arrangement (minimum of 5 spaces) (Farmers Branch,
<br />Tex., pop. 27,508)
<br />•1 space for each 100 square feet of gross floor area,
<br />sale or consumption of food or beverage but not less
<br />than 10 spaces for each such establishment (Coconino
<br />County, Ariz., pop. 18,617)
<br />•1 parking space per 2 seats based on the legal seating
<br />capacity of the facility (including seasonal outdoor
<br />seating), plus 1 space for each employee on the largest
<br />shift, plus 1 space per 100 square feet of function
<br />space not designed for eating, plus 1 space for each 6
<br />square feet of waiting area (Bellingham, Mass., pop.
<br />15,314)
<br />•7.5 spaces per 1,000 square feet of gross floor area
<br />(Middleburg, Va., pop. 632)
<br />Minimum: 1 per 100 square feet of gross floor area
<br />Maximum: 1 per 40 square feet of gross floor area
<br />(San Antonio, Tex., pop. 1,144,646)
<br />resort hotel restaurant
<br />restaurant
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