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16th Annual <br />Lake Minnetonka <br />Viking Invitational <br />Bass Tournament <br />Sponsored by North Shore Dr. Marina, <br />Coca-Cola Bottling, and Viking Bassmasters <br />r iZr ^ <br />Attention Minnesota Bass Fishermen <br />You arc cordially invited to participate in the 16th Annual <br />Viking Invitational Bass Tournament. This event, held on <br />Lake Minnetonka, is a year-end tradition. This tournament is a fun <br />tournament that gives flshermen a chance to spend <br />a day Ashing with a son or daughter or friend in <br />a friendly, low-pressure tournament. <br />When: • Sunday, October 4, 1992 <br />Where: <br />Cost: <br />• Registration at North Arm Landing from 4:30 to 6:30 a.m. <br />• Boat check-in at North Shore Marina from 4:30 to 6:4S a.m. <br />• Pre-tournament meeting at North Shore Marina at 6:45 a.m. <br />• Ease off at approximately 7:00 a.m. <br />• Weigh-In at 2:00 p.m. at North Shore marina <br />Notr. Launch boat at North Arm. Register at North Arm, then Idle <br />over to the docks at North Shore for boat check-in and pre ­ <br />tournament meeting. <br />S30 per boat; 2-person teams <br />6-fish iimit per boat; optional $2 toothy pot <br />Trophies awarded to 10th piace (? trophies per team), and Lunker Trophy for "Laroest <br />Bass of the Day." ' ^ <br />Door prizes also awarded at weigh-in. <br />Sandwiches and pop provided for all after weigh-in. <br />150 horsepower limit will be enforced <br />Prior to entering Lake Minnetonka, all watercraft that have been In waters known to <br />be infested with zebra mussels, which presently Include the Mississippi, St. Croix, and <br />St. Louis Rivers and St. Louis Bay on Lake Superior, must be thoroughly dried, or <br />washed down with hot water at least 140 degrees F, Inside and out. Also, participants <br />must clean all take weeds from watercraft Including wet wells and other internal <br />locations, as well as external locations. Including trailers, upon leaving the lake. <br />Any questions, call Ted or Todd at 890-2292.