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7 & <br />/j <br />.7 <br />Proposed Development at 340 Shoreline Drive, Navarre <br />The purpose of this project is to build a sit down, family restaurant, 4300 square <br />feet, with drive-thru food service. The fresh food and custau ’d menu fits <br />somewhere between a McDonald/Burger King concept and a Perkins/Baker's <br />Square restaurant. <br />The customer will order the food at one of the register order points. The food <br />will be delivered by staff to the table where the customer is seated. The <br />restaurant will contain seating for 99 customers. <br />We are going to combine this concept In the same building with an O’Sullivan <br />C-Store. The restaurant and C-Store will utilize the same <br />utility/restroom core of the building. <br />Eight fueling points will be available under a full canopy. The brand of gasoline <br />will be the same as the present O’Sullivai's across the street. The store will <br />offer a normal C-Store selection of produc ‘s including coffee, cold drinks, <br />bakery, roller grill products and cold sandwiches. <br />A mini-tunnel service car wash will be built on the site. The equipment will <br />include a conveyor system to pull the car through the ninety (90) foot car wash. <br />Most of the equipment will be touchless spray applicators with a "shaker- <br />curtain" and quarter panel soft cloth rollers. <br />This development exceeds the vehicle parking requirements for the proposed <br />used. <br />The development is Phase I of a two stage development. We will follow this <br />request very shortly with a plan to develop the property to the adjacent north <br />with a retail and office development. <br />i <br />k.