Laserfiche WebLink
T, <br />. .‘* <br />c <br />i'%tea <br />RICK'S - SUPER VALU <br />NAVARRE <br />The following analysis Is proposed as It relates to square footage of the <br />supermarket and the need for required parking as per ordinance. <br />HETHOO 'A* <br />Store Total Square Feet <br />6 stalls per 1,000 s.f. of building <br />HETHOO "B" <br />Store Total Square Feet <br />Arbitrary 70% of space is sales area <br />150 s.f. of sell to 1 parking space <br />METHOD •€" <br />Store Total Square Feet <br />Less the following non-storage/ <br />nonuseable sales area: <br />150 s.f. per Parking Stalls <br />LYF/dt <br />mm <br />22,286 s.f. <br />133 stalls <br />22,286 s.f. <br />15,600 s.f. <br />104 stalls <br />22,286 s.f. <br />Vestibule 13'X 33'6''■1 435.5 S.f. <br />Heat Work Room 19'X 38'm 722.0 s.f. <br />Mop Room 5'X 5'm 25.0 s.f. <br />Mop Room 5'X 8'm 40.0 s.f. <br />Produce Prep 36'X 16' <br />m 576.0 s.f. <br />Back Hallway 5'X 24*m 120.0 s.f. <br />Deli/Bakery Prep 16'X 46'm 736.0 s.f. <br />Deli/Bakery Storage 4'X 9'm 36.0 s.f. <br />Lunch Room 10'X 17'm 170.0 s.f. <br />Restroom 12'X 17'm 204.0 s.f. <br />Office Manager 8'X 10' <br />m 80.0 s.f. <br />Office Cashier 5'X 10'm 50.0 s.f. <br />TOTAL 3,194.5 s.f. <br />Therefore: Reduced Area 19,091.5 s.f. <br />127 required stalls