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VENT � -r � <br /> h� � \1 <br /> I 1 � � <br /> HAND � � <br /> SINK � � � � <br /> THREE- � THREE- HAND SINK <br /> COMPARTMENT � COMPARTMENT ( <br /> SINK SINK <br /> TTFD—�� ��—�r <br /> INCORRECT INSTALLATIONS <br /> �(' SANITIZING r <br /> HAND I COMPARTMENT � � <br /> OF SCULLERY � I <br /> SINK i SINK--�` � FLOW CONTROL <br /> � � �-VENT <br /> � � DISCHARGE LINE <br /> � I ,r VENT <br /> I 1 � <br /> � SCULLERY � `(' <br /> THREE- `, � � SINK � � <br /> COMPARTMENT j�t �� FLOW � � <br /> SINK � CONTROL � <br /> TTFD � GREASE <br /> INTERCEPTOR <br /> MULTIPLE SINKS GREASE INTERCEPTOR nFD-�r <br /> NOTES: <br /> - POT SINKS, SCULLERY SINKS. COMMERCIAL KITCHEN SINKS, BEVERAGE SERVICE SINKS, DISHWASHING SINKS, AND SILVERWARE <br /> SINKS MUST BE DIRECTLY CONNECTED TO THE DRAINAGE SYSTEM. A FLOOR DRAIN WITHOUT BACKWATER VALVE MUST BE PLACED <br /> ADJACENT TO THE FIXTURE. THE FLOOR DRAIN MUST BE INSTALLED ON THE INDIVIDUAL DRAINAGE BRANCH OF THE SINK THAT IS <br /> BEtNG PROTECTED. <br /> - TELL-TALE FLOOR DRAIN (TfFD) = FLOOR DRAIN WITHOUT BACKWATER VALVE <br /> Tell-Tale Drains and Three-Com artment Sinks 6/16 <br /> , MINWESOTA DEPARTMENT OF � <br /> LAB�3R & INDUSTRY Telephone: (651)284-5063 MN Rules,Chapter 4714,Section 704.3 www.dli.mn.gov/cdd/planplurnbing.asp <br />