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' <br /> ' Flammable Li uid n <br /> q s Use a d Storage <br /> ' Fire Code Review Report <br /> For <br /> ' Cargill Fresh Water Biological Institute <br /> ' 1.0 REQUEST <br /> This report is a �re code review for the Cargill Fresh Water Biological Institute flammable and <br /> ' combustible liquid storage room that will combine rooms E53 and E54. The current flammable <br /> liquids starage in E 54 is too small to accommodate the storage needs for the pilot project lab. <br /> The new pilot project area is approximately 1670 square feet with a dropped floor work area. <br /> � The storage is approximately 125 square feet and will be used to store up to eight 55 gallon <br /> drums of alcohol and hexane,which are Class I-B flammable liquids. In addition to the storage, <br /> Cargill will be dispensing the hexane and alcohol into smaller containers (maximum 2 gallons). <br /> t This review is based on preliminary drawings dated 3/19/98 and the information provided by <br /> Jafvert Mueller Architects. <br /> ' This report is based on the 1994 Uniform Building Code (UBC) and 1997 Uniform Fire Code <br /> (UFC), which are documents adopted by the State of Minnesota or currently in the process of <br /> being adopted. The design of the room is based on a Group B Occupancy class far the process <br /> ' area and a Group H-3 Occupancy for the storage and dispensing room. The MountainStar <br /> Group, Inc. (MountainStar)reviewed the design and proposed the following protection features <br /> and code limitations for the room and use area. <br /> ' <br /> 2.0 PROJECT DESCRIPTION <br /> ' The Cargill Fresh Water Biological Institute will use and store 5 to 8 drums of flammable liquids <br /> in the proposed facility in Navarre,MN. The proposed renovation will include the modification <br /> of the current storage room to be increased to 125 square feet. This room will contain storage <br /> ' and limited dispensing. The use area includes the modifications of the laboratory area to have a <br /> dropped process area, with a walkway surrounding three sides of the space and the installation of <br /> a fume hood. The total area to be modified is approximately 7,680-sq. ft.,but this report only <br /> � includes the review of the storage and use areas. <br /> It is MountainStar's understanding that the area being proposed for modification is called the <br /> ' lower level, but is not classified as a basement under the definition of the UBC. The building <br /> plans currently indicate that the building is a walkout to the East Side and requires stairs on the <br /> West Side and is classified as the first story. <br /> � This report will need to be re-evaluated, if the amount of liquid storage changes, quantity of <br /> liquid used in open or closed condition, liquid or hazardous material classification changes, <br /> � storage arrange�nent is �nodified, or the fzre rating which subdivides the space changes. <br /> r <br /> � F:\Clients\98000\98S41-Cargill(lafvert Mueller Architects)\Final Cargill Flam Liquid Report-doc <br />